The Northern Regional Agrigators Association has opposed the approval for commercialising genetically modified (GM) products across different sectors, such as food, feed, and industrial applications, within the country.

Primarily consisting of farmers from the Northern region, the group expressed a firm rejection of the decision and vowed to prevent genetically modified products from entering the Ghanaian market.

"We Ghanaians do not accept the decision and will not allow GM products to penetrate through our markets," an Executive Member of the Association, Fredrick Saah said.

The Ghana National Biosafety Authority (NBA) has recently granted approval for the commercialisation of 14 newly developed genetically modified products, consisting of eight maize and six soybean varieties. This approval from the NBA encompasses the utilisation of these GM products across multiple sectors, including food, feed, and industrial applications.

The association's primary concern revolves around the possible long-term impacts of GM products on both human health and the environment.

“Critics argue that the safety of GM foods isn't definitively established, with fears of unforeseen consequences on biodiversity and ecosystems. Questions also arise about control and ownership of GM seeds, impacting smallholder farmers and traditional practices,” Mr Saah said.

Frederick highlights another significant concern regarding the socio-economic implications of GM technology. While acknowledging its potential to enhance productivity, he raises concerns about the consolidation of power among large corporations, which could marginalise small-scale farmers and exacerbate inequalities within the sector.

Also, the absence of independent research and transparent risk assessment raises doubts among association members regarding the safety and effectiveness of GM products.

They emphasise the importance of robust regulation and public engagement to ensure critical issues are not overlooked.

“Ghana should adopt a cautious and inclusive approach, prioritising thorough risk assessments, independent research, and ongoing monitoring. Engaging with stakeholders is vital for trust and transparency.”

He emphasises the importance of striking a balance between innovations and addressing concerns to ensure the responsible and sustainable adoption of biotechnology, adding this approach aims to safeguard the well-being of people, the environment, and future generations in Ghana.

Other groups, including the Centre for Climate Change and Food Security (CCCFS), Food Sovereignty Ghana, and the Peasant Farmers Association of Ghana, have also voiced their opposition to approving GMO product commercialisation.