As part of efforts to curb unemployment in the country, thirty seven youth from
across the country are benefiting from the ECOWAS youth training on sustainable
yam production for lowlands and uplands at the Crops Research Institute of the
Council for Scientific and Industrial Research (CSIR-CRI).
The training seeks to foster entrepreneurial skills among the youth.
“The essence of the training is that we want them to go back as yam farmers,
produce yam and then expand their farm in a way that they can employ other
people.
“Unemployment is a big issue in Ghana and all over the world and especially in
Africa.
“The agricultural sector employs over fifty percent of the population and once we
are able to improve Agriculture and bring the young ones in it is going to bring a
huge effect on our economy in terms of the money staying with Ghanaians. We are
here to train them to get skills to employ themselves,” Deputy Director of CSIR-
CRI, Dr Maxwell Asante explained.
The coordinator of the programme, Prof. Emmanuel Otoo mentioned that the
training will equip them with knowledge on yam processing methods.
“Basically, we are looking at yam production and yam production as a business.
Our land is fertile for yam production. We produce a number of tonnes of yam
after Nigeria, we export them as well. It is indeed a profitable business and we can
do so much with yam. Apart from boiling, we can process them into ice-cream as
well,” he said.
A facilitator, Dr. Jonas Osei-Adu, a senior research scientist at the Crops Research
Institute said the workshop, “will look at technologies that will help us to mitigate
the effect of climate change. We mostly loose output when there is climate change
so we will look at some technologies that will help produce yam and feed the
world. If there is drought, what varieties can we plant? What agronomic can you
adopt? How can we use weather data to plan our farming activities to get the best
out of our farms.”
The training is funded by ECOWAS and implemented by the Crops Research
Institute.
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