
Audio By Carbonatix
The Ministry of Fisheries and Aquaculture Development (MoFAD) has reopened the sea to artisanal fishers, effective Thursday, August 1.
This reopening comes after a month-long closure of the fishing season, a measure implemented by the government to help restore depleting fish stock.
A ceremony was held at the Akplabanya Beach Site in the Ada West District of the Greater Accra Region to symbolically mark the reopening of the sea for artisanal and inshore fleets.
The event was attended by various stakeholders and community members who have been eagerly anticipating the return to fishing activities.
The Minister for Fisheries and Aquaculture, Mavis Hawa Koomson, officially declared the sea open during the ceremony.
In her address, she emphasized the importance of sustainable fishing practices and the need for continued efforts to conserve Ghana’s marine resources.
She highlighted the government's commitment to ensuring the long-term viability of the fishing industry.
She also called on all stakeholders, including fishers, community leaders, and conservation groups, to actively participate in the conservation of marine resources.
She stressed that collaboration and adherence to regulations are crucial to maintaining healthy fish stock and securing the livelihoods of those dependent on the fishing industry.
“The close fishing season is a strategy adopted by the ministry and the Fisheries Commission to contribute to the recovery of the over-exploited fisheries resources, rebuilding of the depleted fish species and reduced fishing pressure on the fisheries resources.”
“So, I would urge the people of Upper Manya in Ada West to let us move forward with a renewed sense of dedication to conserving our precious marine resources. May this season bring abundant catches and prosperity in the fisheries and aquaculture sector,” she stated.
The reopening of the sea marks a significant milestone for the fishing communities, providing them with an opportunity to resume their livelihoods while also reinforcing the importance of sustainable practices.
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